My name is Nancy and I’m a coupon clipper. Yes, I admit it. For most of my adult life I’ve been addicted to picking up a pair of scissors and clipping coupons I think I might be able to use from any and all sources. BOGOs are a definite trigger for me (buy one get one free!), so those never go unclipped.
Do I use these coupons? Well, sometimes! I organize them by category and keep them in a small purse in my car. On a good day I remember to sort through the food coupons before going into the grocery store and take the ones correlating to something on my list. Of course I’m also guilty of buying something I didn’t really need just because I have a coupon for it, so that may negate some of the savings I’ve accumulated over the years.
When I worked at Current, Inc., in the eighties and nineties, we even sold a product for organizing coupons. A coupon clipper’s delight, it was a pouch that fit over the edge of the shopping cart and had preprinted dividers to keep each category easy to find.
Even this handy tool couldn’t prevent the two downfalls of the coupon clipper however: letting the coupons expire before using them or forgetting to turn valid ones in to the cashier when you check out! I confess to being guilty of both and yes, I’ve been so frustrated with myself for not using a coupon I intended to use that I’ve gone back to the store with the receipt and coupon in hand and asked for a refund. It’s not the money, it’s the principle!
With food prices skyrocketing, coupons may become more of a necessity. But to all coupon clippers everywhere, may I say the times they are a changin’! When I took a friend recovering from surgery to do her grocery shopping, she was vigilant about finding the items for which she had a coupon, but I never saw her hand over the coveted clip-outs to the cashier.
“Did you forget to use your coupons?” I asked, hoping to spare her the coupon clipper’s contrition. “Oh, they’re all on my phone so they went through automatically,” she said.
What? Yes, I’d seen the grocery store ads for mobile apps that allowed you to access coupons, but I never imagined that practice would be so easy, or that it could replace having clipped-out coupons completely. I stood amazed.
So now that’s my goal. Sorry, scissors. I may not be needing you as much. Someday soon I, too, may waltz through the grocery store coupon-less, phone in hand. I know the people behind me in line will be glad I’m speeding up the check-out process. They’ll no longer have to overhear the cashier telling me, “Sorry, you had to buy three to get one free,” or “this one’s expired” as she hands the coupons back to me. My, oh my. What will they think of next?

Growing up in East Tennessee, my definition of mountains began and ended with the Appalachians, specifically Great Smoky Mountain National Park.
Most summer, Sunday afternoons when I was little my family drove to the mountains to cool off. We stopped for a big lunch at the Apple Tree Inn in Pigeon Forge, a sleepy little town before Dolly Parton built Dollywood and all the other tourist attractions sprang up. Then we’d roll down the windows in the station wagon and take the windy road through Gatlinburg and all the way to the top of Clingmans Dome. My dad would drop a quarter in the long-range binoculars and my sisters and I would take turns standing on “tippytoe” to see all the way to Virginia.
One can grow very weary waiting for spring to bloom in Colorado, so imagine my delight when we visited The Flower Fields in Carlsbad, California, during peak season. We went to California the end of April to meet up with friends and celebrate my husband Jim’s 75th birthday, but strolling through fields of flowers while there was certainly a highlight.
What today’s visitors see from March through mid-May is a legacy of beauty for sure. In addition to the Ranunculus fields, specialty and artistic gardens with a variety of flowers grace the property. A desirable event venue for weddings and other events, the property also includes a pavilion, a demonstration garden, a sweet pea maze, and fun activities for kids on school field trips.
We got to listen in as a performer delighted a group of kindergartners with his catchy song, “Dirt Made My Lunch.” Such a fun way to learn about agriculture!




Fast forward to the pandemic lock-down of 2020—two years ago this month. Out of excuses and still feeling the nudging of the Holy Spirit to finish what was started so long ago, I set up a dedicated writing schedule and completed the manuscript. But then I had to run the publishing gauntlet once again. The wonderful agent I had for Take My Hand Again had retired, and the publisher of The Hope of Glory, Volume One, was purchased by another publisher. Believing in the Divine Agent I still had, into the fray I went and finally received a contract from the new publisher, Ironstream Media, in March of 2021.
A bonus sermon I heard over the holidays has me heading into the New Year fueled by delight. Pastor Aaron Stern spoke to a small congregation gathered in Pauline Chapel in Colorado Springs about the importance of spending time daily, quietly, in the presence of God. We’ve always known that it’s good for us, in fact delights us, to dedicate time seeking God through His word, through prayer, and through listening for Him to speak. (See 